>Turkey chili is passable. Veggie chili just lacks something... like
So? With Zoner Chili, you produce your own dead flesh. It took me two months to regrow my tongue back!
True story of my first experience with ZC. I was his roommate at the time, and a big pot was to be had by all. Several of us tried it, decided it was waaay too hot, and decided to "cut" it by using it as a spicy pasta sauce.
It didn't help. It was truly painful.
Amazingly, I never liked spicy food until Zoner chili. Immediately afterwards, I found myself unable to turn down spicy food. Few restaurants have food spicier than I like it. Go figure.